St Andrew’s Day is fast approaching, with November 30 marking the day we celebrate the patron saint of Scotland.

With around just a week to go until the feast day, now is the perfect time to toast the saint with a dram of the country’s most iconic creation. With almost 2.3 million people across the UK savouring whisky each week, it is safe to say it is a cornerstone of Scottish culture.

By the end of 2024, whisky consumption in Scotland is projected to exceed 5.5 billion litres. Bearing this in mind, experts at Cask 88 have shared a guide to the must-visit whisky destinations across the country.

Whisky expert at Cask 88 Graham Ewart commented: “Each whisky region brings something unique, showcasing the country’s rich heritage and the craftsmanship behind every bottle. Speyside, with its smooth, fruity character, is the perfect starting point for those new to Scotch.

“Islay’s bold, peaty whiskies, on the other hand, are ideal for those after something more intense. The Highlands offers a range of flavours, from light and floral to deep and smoky, ensuring there’s something for every taste.

“Whether it’s the modern innovation of Glenfiddich or the traditional techniques at Springbank, every distillery adds its own touch to Scotland’s whisky story. What makes these regions truly special is the chance to meet the people behind the whiskies—the master distillers who bring decades of expertise to every drop.”

A line of tasting glasses filled with different types of Whiskies for tasting, with the focus on the second glass, the rest is out of focus
Scotland’s whiskies are enjoyed all around the world (Image: Marieke Peche / Getty Images)

As we approach the festive season, there are countless spots where you can relish a fine dram or embark on a distillery tour. If you are seeking some inspiration for places to visit during the Christmas break, here is Cask 88’s guide to the top whisky regions and distilleries.

Speyside

Key Distilleries — Glenfiddich, The Macallan and Glenlivet

Tucked along the River Spey, Speyside is a haven for whisky enthusiasts. The whiskies from this region are renowned for their smooth, fruity, and floral flavours.

Almost half of Scotland’s distilleries located in Speyside. The region’s unique microclimate and pure water have established it as a whisky hub for centuries.

Looking north on an autumn morning from the village of Dufftown in the Aberdeenshire region of Scotland. Known as the Whisky Capital of Scotland, it hosts a number of world famous distilleries.
Dufftown is known as the ‘Whisky Capital of the World’ (Image: Peter Burnett / Getty Images)

The town of Dufftown is affectionately known as the ‘Whisky Capital of the World’. It is home to whisky-themed restaurants, cosy pubs, and scenic trails — making it an ideal setting for a memorable whisky adventure in the heart of Scotland.

Edinburgh

Key Attractions — Ensign Ewart, Bow Bar, Teuchters Landing

Scotland’s capital city is home to key attractions such as Ensign Ewart, Bow Bar, and Teuchters Landing. For those seeking a taste of Edinburgh’s historic pub scene, it boasts a wealth of character-rich bars that each have their own unique charm and atmosphere.

At Ensign Ewart, located at the top of the Royal Mile, patrons can savour traditional Scottish ales and whiskies in a cosy, centuries-old setting. Nearby, Bow Bar offers an extensive selection of rare and single malt whiskies alongside rotating cask ales.

Islay

Key Distilleries — Laphroaig, Ardbeg and Bowmore

Ardbeg Distillery, Islay.
Ardbeg is one of Islay’s iconic distilleries (Image: Education Images/Universal Images Group via Getty Images)

The rugged and windswept island of Islay off Scotland’s west coast has earned a reputation among whisky lovers for its distinctive whiskies. Its remote location imparts a unique briny character to the spirits, giving them an unmistakable taste.

The island is home to eight renowned distilleries that each have their own character. All of their whiskies are known for their intense and polarising taste.

Glasgow

Key Distilleries — The Pot Still and The Scotch Malt Whisky Society

Whisky enthusiasts exploring Glasgow have two standout destinations to visit for a unique experience. The city is home to key whisky hotspots The Pot Still and The Scotch Malt Whisky Society.

The Pot Still, a renowned Glasgow pub, is celebrated for its extensive whisky collection, offering over 700 options from across Scotland and beyond. Elsewhere, The Pot Still provides a cosy and unpretentious atmosphere where both beginners and connoisseurs alike can savour a carefully selected dram or two.

The Highlands

Key Distilleries — Glenmorangie, Dalmore and Oban

Scotland’s biggest whisky-producing region is known for its wide variety. This diversity reflects the region’s vast landscapes, extending from Oban on the rugged west coast to Glenmorangie in the north.

The Glenmorangie Distillery in the Scottish Highlands
The Glenmorangie Distillery was founded in 1843 (Image: Garrett M. Graff/MCT/Tribune News Service via Getty Image)

At Dalmore, visitors can delve into a heritage that dates back to the 19th century and taste whiskies famed for their complex flavours. Elsewhere, Glenmorangie showcases some of the tallest stills in Scotland — resulting in a lighter and more delicate spirit.

Finally, Oban’s coastal location infuses its whiskies with a maritime character. This adds a subtle salinity and a unique depth that makes each sip feel like a true taste of the Highlands.

Campbeltown

Key Distilleries — Springbank and Glen Scotia

Once hailed as the ‘whisky capital of the world’, Campbeltown boasted more than 30 distilleries in the 19th century. Nowadays, a mere three remain.

However, the town has remained famous for its bold and intricate whiskies with a unique salty flavour that is often shaped by the neighbouring sea. Springbank in particular persists in preserving age-old whisky-making techniques, drawing in folks from all corners of the globe.

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