As the UK braces for a cold snap this week, icy driveways, paths, and patios are becoming a major worry, particularly during early morning school runs and commutes.
These slick surfaces are not just inconvenient but can pose a real risk, with slips potentially leading to painful injuries.
Luckily, there’s no need to turn to expensive, chemical-heavy commercial de-icers, as you might already have the ideal de-icing solution in your kitchen. If not, it’ll only set you back 65p.
The folks at Lottomart suggest using a baking soda solution due to its effectiveness and environmental friendliness.
A representative clarified: “Choosing to melt ice with a solution including baking soda instead of a commercial de-icer has some real perks.
“It has a lower price tag, fewer chemicals, and chances are, you already have it in your kitchen.”
Baking soda is less alkaline than the salts used in traditional de-icers, making it kinder on surfaces and less likely to damage materials like brick, concrete and metal, reports the Express.
The experts added: “Baking soda is the least abrasive corrosive option compared to salt, cat litter, or commercial de-icers. It’s safer for your driveway, neighbouring plants, garden, and pets, and you don’t need to worry about long-term damage from harsh chemicals.”
How to make the baking soda solution
Firstly, collect 100g of baking soda and 4.5 litres of warm water. Mix these in a large container, stirring continuously until the soda completely dissolves.
Once combined, apply or spray the solution directly onto icy surfaces such as driveways, paths, garden walkways, or patios. After a few minutes, the ice should begin to melt.
To stop the ice from freezing again, you can scatter some sand on the previously icy surface. This will enhance grip and further decrease the risk of slipping.